Dinner Special
Today’s Obanzai:
- Atsuage Ume Marine (vegan) - Fried tofu, onion, carrots and snow peas marinated in plum vinegar (pictured above)
- Negi Miso Shiitake (vegetarian) - Fried panko crusted shiitake mushroom with scallion miso
- Shiso Sausage - Grilled homemade chicken and pork sausage with shiso and scallion
Today’s Miso Soup:
- Tofu / Wakame Seaweed
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Negi Toro - Fatty Tuna with Scallions
Dinner Delivery/Take Out Menu
