Dinner Special
Today’s Obanzai:
- Buta Shoga Yaki - Sliced-pork loin and onion sauteed in soy ginger
- Hakusai Kyuri Tobanjan Ae - Nappa cabbage and cucumber with mild spicy sauce
- Sato Imo Age - Thick sea broth over fried taro covered with rice cracker
Today’s Miso Soup:
- Spinach and Onion
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Kasugo Dai (from Japan) Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Negi Toro - Fatty Tuna with Scallions