Dinner Special
Today’s Obanzai:
- (Veg) Edamame Falafel - Fried edamame & parsley patties with yogurt & sesame paste
- (Veg) Uzura Tamago Soy Kombu - Blanched string beans and quail eggs marinated in soy with kelp
- Chikuwa Peman Okaka Butter - Fishcakes, peppers and bonito flakes sauteed with soy butter
Today’s Miso Soup:
- Renkon / Lotus Roots
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
