Dinner Special
Today’s Obanzai:
- Cream Stew - Pork, onion, potato & pepper stewed in white sauce
- Koya Tofu Taitan - Soy mirin simmered dried tofu stuffed with carrot,lotus root & yam cakes
- Gyu Mushi Pan - Steamed buns with pulled-beef
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Branzini Sushi / Sashimi
- Bonito Fish Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Blue Crab Roll - Crab meat & scallions mixed with Yuzu Mayo over Avocado Cucumber
- Lobster Tempura Roll - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
