Dinner Special
Today’s Obanzai:
- (Vegan) Natto Okra Yakko - Cucumber, natto beans, wakame & okra flavored in soy plum over chilled tofu
- (Vege) Satsuma Butter Taitan - Sweet potato simmered in soy butter
- Teba Kara Age - Fried chicken wings marinated in soy ginger & garlic
Today’s Miso Soup:
- Gobo Burdock root
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Uni Sushi/Sashimi
- Amber Jack Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Bonito Sushi/Sashimi
- Arctic Char Sushi/Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
