Dinner Special
Today’s Obanzai:
- Kinoko Kiriboshi Itame (vegan) - Dried daikon, fried tofu and mushrooms sauteed with sesame miso
- Corn Jaga Harumaki (vegetarian) - Spring roll with corn, edamame and potato
- Shoga Ankake Soup - Egg drop soup with carrots and enoki, hint of ginger, served over tofu
Today’s Miso Soup:
- Nira chives
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
