Dinner Special
Today’s Obanzai:
- (Vegan) Kohaku Namasu - Shredded daikon & carrot marinated in sweet vinegar with yuzu
- (Veg) Yasai Harumaki - Fried spring roll with bamboo shoot, shiitake & chive
- Gyu Gobo - Sliced- beef & burdock root simmered in sweet soy sauce
Today’s Miso Soup:
- Zucchini
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Botan Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Bonito Sushi / Sashimi
- Branzini Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo