Dinner Special
Today’s Obanzai:
- (Veg) Peman Abura Age Itame - Peppers, fried tofu skin & carrot sauteed with soy mirin sauce
- (Vegetarian) Goya Champuru - Bitter melon, fried tofu & scramble egg sauteed with soy & peppers
- Nasu Hasami Age - Fried panko crusted eggplant sandwiching ground pork & beef fillings
Today’s Miso Soup:
- Tamanegi Onion
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Botan Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Striped Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Bonito Sushi / Sashimi
- Branzini Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo