Dinner Special
Today’s Obanzai:
- Ganmodoki - Fried Tofu, Hijiki seaweed, Mushroom and Veggies with Soy (Vegetarian)
- Mushi Nasu & Tomato - Steamed eggplants and tomato marinated in soy vinegar w/shiso (Vegan)
- Buta Eringi Shigure - Sliced pork belly and oyster mushrooms simmered in soy mirin & ginger
Today’s Miso Soup:
- Moyashi / Bean Sprouts
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi /Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tilefish Sushi /Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi /Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tilefish Sushi /Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
