Dinner Special
Today’s Obanzai:
- Okra Nameko Tofu Salad - Okra, Nameko mushroom & mekabu seaweed over tofu
- (Veg) Broccoli Satsuma Goma Ae - Blanched broccoli & sweet potatoes mixed with soy broth with sesame seed
- Buta Nasu Udon - Sliced-pork belly, eggplant and chilled udon noodles with soy broth
Today’s Miso Soup:
- Tamanegi Onion
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi /Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tilefish Sushi /Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo