Dinner Special
Today’s Obanzai:
- Tamago Salad (vegetarian) - Cabbage, sugar peas and boiled eggs with sesame soy mayo
- Chingensai Nibitashi (vegan) - Bok choy and fried tofu marinated in soy kelp broth
- Buta Shiso Tsukune - Grilled pork and fresh shiso meatballs
Today’s Miso Soup:
- Moyashi bean sprouts
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Uni from Japan Sushi / Sashimi
- Arctic Char Sushi /Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Bonito Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo