Tuesday, June 25th

Dinner Special

Today’s Obanzai:

• Nagaimo Okra Yakko (vegan) - Taro and okra tossed with soy and ume over chilled tofu 
• Paprika Itame (vegan) - Red and yellow bell peppers sauteed with chili pepper and sweet soy
• Wafu Coleslaw - Shredded cabbage, fresh shiso leaves and baby anchovies tossed with soy mayo

Today’s Miso Soup:

• Wakame / Seaweed

Today’s Special Sushi:

• Toro Sushi/Sashimi
• Uni from Japan Sushi / Sashimi
• Arctic Char Sushi /Sashimi
• Black Cod Sushi / Sashimi
• Branzini Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Bonito Sushi / Sashimi
• Striped Bass Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallions
• Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo