Dinner Special
Today’s Obanzai:
- Tori Nanban - Fried chicken thigh, onion, carrot & shiitake marinated in sweet soy vinegar
- Ebi Kaki Age - Shrimp, corn, carrot & shiitake Tempura
- Zucchini Nasu Salad - Garlic sauteed zucchini & eggplants mixed with feta cheese and olive oil
Today’s Miso Soup:
- Nira Chives
Today’s Special Sushi:
- Uni Sushi / Sashimi
- Toro Sushi/Sashimi
- Arctic Char Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Bonito Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo