Dinner Special
Today’s Obanzai:
- Konsai Hijiki Ae - Grilled lotus roots, pumpkin & hijiki mixed with sweet soy sauce
- Nagaimo Agebitashi - Fried nagaimo yam marinated in soy broth
- Keema Curry - Ground beef & pork, onion, and carrot simmered in tomato & curry sauce
Today’s Miso Soup:
- Kinoko
- Toro Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Salmon Belly Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Branzini Sushi/Sashimi
- Arctic Char Sushi / Sashimi
- Striped Bass Sushi/ Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
