Dinner Special
Today’s Obanzai:
- Mame Hijiki Salad - Beans, hijiki, cucumber & carrot mixed with salt & vinegar
- Koya Tofu Konsai Ni - Taro, carrot, burdock & lotus root simmered in soy broth
- Ume Jaco Gohan - Hijiki, baby anchovy & plum over rice
Today’s Miso Soup:
- Broccoli
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Salmon Belly Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo