Dinner Special
Today’s Obanzai:
- Age Buta - Fried sliced-pork loin with soy vinegar & scallions
- Koya Tofu Itame - Dried-tofu, carrot & peppers sauteed with oyster sauce
- Shishito Pepper - Fried shishito peppers with salt
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Black Cod Sushi/Sashimi
- Tile Fish Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Uni Sushi / Sashimi
- Toro Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oysters - Fried Panko Crusted Oysters with Avocado, Cucumber and BBQ Mayo