Dinner Special
Today’s Obanzai:
- Asazuke - Cherry Tomato, Daikon Radish, Carrot, Cabbage & Kelp mixed with Sesame Yuzu
- Kakiage - Fried Lotus Root, Asparagus, & Dried Mini Sardine with Soy Dashi
- Tori Sansho Ni - Simmered Chicken Thigh, Spinach, Enoki Mushroom & Cabbage with Sansho Pepper Soy
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Sheeps Head Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Blue Crab Roll - Crab meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo