Dinner Special
Today’s Obanzai:
- Moyashi Salad - Sprout beans, salted kelp & kaiware sprouts mixed with sesame oil
- Sukui Tofu - Homemade extra soft tofu with ponzu & yuzu pepper
- Teba Miso Kara Age - Fried chicken wings with sweet red miso sauce
Today’s Miso Soup:
- Negi Scallion
Today’s Special Sushi:
- Black Cod Sushi / Sashimi
- Sheeps Head Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Blue Crab Roll - Crab meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo