Dinner Special
Today’s Obanzai:
- Gyu Shio Koji - Sauteed Cabbage, Onion and Sliced Beef marinated in Malted Rice & Salt
- Kakitama Soup - Spring Rolls in Egg Drop Soup
- Yasai Itame - Hakusai Cabbage, Eggplant and Broccoli Rabe sauteed with Garlic Sauce
Today’s Miso Soup:
- Daikon Radish and Tofu
Today’s Special Sushi:
- Botan Shrimp Sushi /Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Red Snapper Sushi / Sashim
- Porgy Sushi / Sashimi
- Gray Tile Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo