Dinner Special
Today’s Obanzai:
- Bell Peppers Sushi - Green w/ Soy broth simmered, Yellow w/ Avocado Sauce and Red w/ Yuzu & Shiso
- Ebi Shinjo Ankake - Shrimp Fish Balls with Thick Soy Broth Sauce
- Moyashi Buta Itame - Bean Sprout and Sliced Pork Belly sauteed with Soy and Salt & Pepper
Today’s Miso Soup:
- Horenso Spinach
Today’s Special Sushi:
- Botan Shrimp Sushi/ Sashimi
- Stripe Bass Sushi / Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo