Dinner Special
Today’s Obanzai:
- Maguro Harami Steak - Black Pepper Tuna Steak
- Kuro Goma Ae Salad - Blanched Asparagus and Broccoli Rabe with Black Sesame Sauce
- Gyu Yasai Miso Nikomi - Hanger Steak and Vegetables stewed in Miso Broth
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Tile fish Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo