Dinner Special
Today’s Obanzai:
- Sake Kama Mizore Ankake - Thick Dashi Broth with Grated Daikon Radish over Broiled Salmon Collar
- Age Tori Sushi - Sushi Roll with Fried Panko Crusted Chicken, Cucumber and Avocado, Served with Spicy Mayo
- Atusage Nasumiso Itame - Fried Tofu and Shimeji Mushroom Sauteed with Eggplant Paste and Miso Sauce
Today’s Miso Soup:
- Hakusai Cabbage & Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Porgy Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo