Dinner Special
Today’s Obanzai:
- Gyu Yasai Itame - Stir-fried Shredded Beef, Bamboo Shoot, Onion, Shiitake Mushroom and Bell Peppers with Red Miso Sauce
- Saba Miso Yaki - Broiled Mackerel Marinated in White Miso Sauce
- Yasai Taitan - Lotus Root, Burdock and Carrot Simmered in Soy Dashi Broth [Picture]
Today’s Miso Soup:
- Sweet Potato & Onion
Today’s Special Sushi:
- Stripe Bass Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
