Dinner Special
Today’s Obanzai:
- Sake Kama Mizore Ankake - Thick Soy Broth with Grated Radish over Salmon Collar
- Gyu Itame - Sauteed Hangeer Steak Slices and Onion with Sweet Soy Sauce
- Goma Ae Salad - Bell Peppers and Greens with Sesame Dressing
Today’s Miso Soup:
- Enoki and Eringi Mushrooms
Today’s Special Sushi:
- Stripe Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
