Dinner Special
Today’s Obanzai:
- Nasu Atsuage Itame - Fried Tofu, Eggplant and Bok Choy Sauteed with Oyster Sauce
- Saba Kousen Age - Fried Rice Cracker Crusted Mackerel, Served with Curry Salt [Picture]
- Kinoko Gyuniku Maki - Eringi & Shimeji Mushroom Wrapped in Beef Slice with Teriyaki Sauce
Today’s Miso Soup:
- Onion & Potato
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
