Dinner Special
Today’s Obanzai:
- Sukiyaki - Spinach, Tofu, Mushroom and Beef Slices Simmered in Sweet Soy Sauce
- Amadai Karaage - Fried Tile Fish Marinated in Soy Yuzu Saucce
- Kinoko Horenso Salad - Blanched Mushroom and Spinach with Corn Puree
Today’s Miso Soup:
- Hakusai Cabbage & Wakame Seaweed
Today’s Special Sushi:
- Tile Fish Sushi / Sashimi
- Triple Tail Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo