Dinner Special
Today’s Obanzai:
- Kama Daikon Taitan - Yellowtail Collar and Radish Simmered in Soy Broth [Picture]
- Tori Sake Kasu Yaki - Grilled Chicken Breast and Thigh Marinated in Sake Lee & Miso Sauce
- Nanohana Ohitashi - Blanched Broccoli Robe with Sesame Dressing
Today’s Miso Soup:
- Spinach and Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Black Fish Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo