Dinner Special
Today’s Obanzai:
- Hanger Steak Lettuce Tutumi - Sauteed Hanger Steak and Shimeji Mushroom Wrapped in Lettuce
- Katsuo Tataki - Seared Bonito and Onion Slices with Ponzu Sauce
- Diced Avocado, Fish Stick, Scallop and Cucumber Dressed with Soy Mayo Sauce
Today’s Miso Soup:
- Garlic Chive & Onion
Today’s Special Sushi:
- Bonito Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Orata Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo