Dinner Special
Today’s Obanzai:
- Buta Kushiyaki - Skewered Berkshire Pork Belly with Spicy Miso Sauce
- Kinpira - Lotus Root, Burdock, Carrot and Yam Cake Sauteed and Simmered with Sweet Soy Sauce [Picture]
- Shiromi Nanban - Fried Fluke, Bell Peppers and Onion Marinated in Sweet Soy Vinegar Sauce
Today’s Miso Soup:
- Eringi & Shiitake Mushroom
Today’s Special Sushi:
- Bonito Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Orata Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo