Dinner Special
Today’s Obanzai:
- Hanger Steak & Atsuage Fried Tofu Sauteed with Miso Sauce
- Ika Fry - Fried Panko Crusted Squid with Tonkatsu Sauce
- Saba Miso Ni - Mackerel Simmered in Miso Broth
Today’s Miso Soup:
- Daikon Radish and Carrot
Today’s Special Dish:
- Uni Ikura Don - Sea Urchin and Marinated Salmon Roe over Sushi Rice
Today’s Special Sushi:
- Stripe Bass Sushi / Sashimi
- Porgy Sushi / Sashimi
- Branzini Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo