Dinner Special
Today’s Obanzai:
- Yasai Oil Yaki - Grilled Lotus Root and Green, Red & Yellow Pepper with Garlic Oil [Picture]
- Masu Yuan Yaki - Grilled Sea Trout Marinated in Soy Yusu Sauce
- Gyu Tataki - Lightly Seared Beef Slices with Onion Dressing
Today’s Miso Soup:
- Homemade Tofu and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo