Dinner Special
Today’s Obanzai:
- Daikon Buta Taitan - Soy Broth Simmered Daikon Radish and Pork Loin [Picture]
- Tofu Curry Nikomi - Homemade Tofu Stewed in Curry Sauce
- Jumbo Shrimp Shumai with Ponzu Sauce
Today’s Miso Soup:
- Daikon Radish and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Hog Snapper Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo