Dinner Special
Today’s Obanzai:
- Gyu Tan - Grilled Beef Tongue and Onion with Garlic and Yuzu Pepper
- Sawara Miso Yaki - Grilled Spanish Mackerel Marinated in Miso Sauce
- Okonomiyaki - Pancake with Cabbage, Sliced Pork Belly, Scallion and Red Pickled Ginger [Picture]
Today’s Miso Soup:
- Fu(a breadlike food made of wheat) and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Hog Snapper Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo