Today’s Obanzai:
- Kabocha Nimono - Pumpkin and Fried Tofu Cooked in Sweet Soy Sauce
- Sanma Shioyaki - Broiled Salted Pike Mackerel with Grated Daikon Radish & Ponzu Sauce [Picture]
- Teba Curry Shio Age - Fried Chicken Wings with Curry Salt
Today’s Miso Soup:
- Enoki Mushroom and Hakusai Cabbage
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Kanpachi Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
