Dinner Special
Today’s Obanzai:
- Atsuage Nanohana Ni - Fried Tofu and Broccoli Rabe Simmered in Soy Broth
- Pork Spare Rib - Grilled Spare Rib Simmered in Red Miso
- Iwashi Tsumire Jiru - Sardine Fishballs & Potato in Miso Broth Soup [picture]
Today’s Miso Soup:
- Onion and Carrot
Today’s Special Sushi:
- White Sea Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo