Today’s Obanzai:
- Dengaku Tofu - Saikyo and Aka Miso Sauce on Warm Tofu
- Tonjiru - Daikon Radish, Carrot, Lotus Root, Fried Tofu and Pork Stewed in Miso Broth [Picture]
- Ebi Chili - Battered and Stir Fried Shrimp with Chili Bean Garlic Sauce
Today’s Miso Soup:
- Satsuma Imo ( Sweet Potato)
Today’s Special Sushi:
- Toro ( Blue Fin ) Sushi / Sashimi
- Mackerel Sushi /Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro ( Blue Fin )- Fatty Tuna with Scallion
Dinner Delivery/Take Out Menu
