Today’s Obanzai:
- Hanger Steak Itame - Sauteed Hanger Steak, Eggplant and Shimeji Mushroom with Oyster Sauce [Picture]
- Sawara Nanban Zuke - Sliced Onion, Bell Peppers and Spanish Mackerel Marinated in Sweet Soy Vinegar
- Tile Fish Yuan Yaki - Broiled Tile Fish Marinated in Soy Yuzu Sauce
Today’s Miso Soup:
- Bok Choy
Today’s Special Sushi:
- Ponpano Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro ( Blue Fin )- Fatty Tuna with Scallion
Dinner Delivery/Take Out Menu
