Today’s Obanzai:
- Potato Salad - Mashed Potato, Onino, and Carrot Mixed with Mayonnaise
- Cabbage Roll - Cabbage Leave Wrapped Around Ground Pork & Minced Onion Fillings [Picture]
- Hirame Daikon Ni - Soy Broth Simmered Fluke and Daikon Radish
Today’s Miso Soup:
- Nira Chives and Tofu
Today’s Special Sushi:
- Stripe Bass Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo