Today’s Obanzai:
- Renkon Hamburg - Grilled Burger Steak (Beef, Pork and Renkon Lotus Root), and Zucchini with Miso Sauce [Pictured]
- Saba Nanban Zuke - Fried and Light Vinegar Dashi Marinated Saba Mackerel with Celery, Carrot and Onion Salad
- White Asparagus Ohitashi - Blanched and Soy Dashi Marinated White Asparagus and Hakusai Cabbage Salad
Today’s Miso Soup:
- Satsumaimo (Sweet Potato)
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Orata Sushi /Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo