Today’s Obanzai:
- Shio Koji Pork - Roasted Shio Koji (Salt Fermented Rice Malt) Marinated Pork with Okra Salad
- Tempura - Kabocha Pumpkin, Renkon (Lotus Root) and Tilapia
- Maguro Tofu - Chilled Housemade Tofu with Chopped Raw Tuna, Grated Daikon and Shiso Dressing [Pictured]
Today’s Miso Soup:
- Zucchini
Today’s Special Sushi:
- Pompano Sushi / Sashimi
- Porgy Sushi / Sashimi
- Orata Sushi /Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
