Today’s Obanzai:
- Gin Dara Miso Mi - Miso Simmered Black Cod [Pictured]
- Shiitake Nikuzume - Grilled Beef Stuffed Shiitake Mushrooms with Grated Daikon and Ponzu Sauce
- Kabocha Salad - Chunky Mashed Potato Salad with Cucumber, Carrot, Onion and Mayonnaise
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Aji (HorsebMackerel) Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo