Today’s Obanzai:
- Hotate Hasami Age - Panko Crusted and Deep Fried Slices of Lotus Root Sandwiching Fish & Scallop Paste Filling
- Niku Tofu - Sweet Soy Dashi Broth with Shimeji Mushroom, Onion, Beef and Yam Cake over Homemade Tofu
- Yasai Miso Ae - Stir Fried Carrot, Onion, Shiitake Mushroom and Oil Seed Rape Mixed with Sweet Miso Sauce
Today’s Miso Soup:
- Cabbage and Tofu
Today’s Special Sushi:
- Orata Sushi / Sashimi
Dinner Delivery/Take Out Menu
