Today's Obanzai
- Ebi Renkon Hasami Age - Minced Shrimp Stuffed Fried Lotus Root Cakes with Ponzu Sauce
- Buta Okura Ni - Soy Simmered Thin-Sliced Pork, Eggplant and Okra [Pictured]
- Furofuki Daikon - Simmered Daikon Radish with Saikyo Miso
Today's Miso Soup
- Gobo (Burdock Root)
Today's Special Sushi
- Aji (Horse Mackerel)
Dinner Delivery/Take Out Menu
