Today's Obanzai
- Hamachi Kasu Zuke - Broiled Sake Lee Marinated Yellowtail
- Hijiki - Simmered Hijiki Seaweed, Renkon (Lotus Root), Gobo (Burdock Root), Konnyaku (Yam Cake), Carrot and Edamame [Pictured]
- Teba Arare Age - Rice Cracker Crusted Fried Chicken Wings with Cilantro Chili Sauce
Today's Miso Soup
- Enoki Mushroom
Dinner Delivery/Take Out Menu
