Sunday, November 1st

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT, DELIVERY, AND LIMITED INDOOR (PLEASE CALL TO INQUIRE)

Today’s Obanzai:

• Nira Moyashi Kimchi Itame - Kimchi, Bean Sprouts Chive and Fried Tofu Skin Sauteed in Miso and Mayo
• Gyu Broccoli Itame - Sliced Beef, Broccoli and Onion Sauteed in Soy Garlic

Today’s Miso Soup:

• Onion

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Black Bea Bass Sushi/ Sashimi
• Tile Fish Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce