Dinner Special
Today’s Obanzai:
- (Vege) Renkon Salad - Boiled lotus root and scallion with sesame mayo
- (Vege) Satoimo Croquette - Fried panko crusted taro patties with hijiki
- Tori Toroni - Chicken thigh and nappa cabbage simmered in thick soy broth
Today’s Miso Soup:
- Moyashi Bean Sprouts
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Branzini Sushi / Sashimi
- Kanpachi Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro - Fatty Tuna with Scallions
- Blue Crab Roll - Blue Crab Meat with Avocado Cucumber