Dinner Special
Today’s Obanzai:
- Tofu Nira Amakara (vegan) - Shitake and chives in thick sauce over tofu (pictured above)
- Nagaimo Shishito Agebitashi (vegan) - Fried yam and shishito peppers in cold kombu broth
- Kinoko Maze Zushi (vegan) - Shimeji, maitake and shitake mushrooms mixed with sushi rice
Today’s Miso Soup:
- Hakusai / Cabbage
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Arctic Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Striped Jack Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
Dinner Delivery/Take Out Menu
