Dinner Special
Today’s Obanzai:
- Broccoli Konsai Aemono (Vegetarian) - Steamed broccoli, fried pumpkin and lotus roots tossed with miso mayo
- Ganmodoki (Vegetarian) - Fried tofu patties with vegetables
- Tori Dango Soup - Chicken meatballs and cabbage stewed in chicken stock
Today’s Miso Soup:
- Tofu / Wakame Seaweed
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Branzini Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll