Dinner Special
Today’s Obanzai:
- Konsai Marine (Vegan/Gluten Free) - Fried lotus and burdock roots, sweet potato and pumpkin marinated in sesame scallion sauce
- Shiitake Gratin (Vegetarian/Gluten Free) - Grilled shiitake mushrooms stuffed with eggs and scallions
- Buta Daikon - Sliced pork belly and daikon radish simmered with mild spicy soy
Today’s Miso Soup:
- Tofu / Wakame Seaweed
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Bonito Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumbe
Dinner Delivery/Take Out Menu
