Dinner Special
Today’s Obanzai:
- Ebi Kaki Age - Vegetable and shrimp tempura with soy borth dip sauce
- Yaki Buta Nira Salad - Sauteed sliced-pork belly with raw chive
- Kinoko Broccoli Ae - Fried broccoli and kinoko with shiso dressing
Today’s Miso Soup:
- Tamanegi / Onion
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Bonito Sushi / Sashimi
- Amber Jack Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll