Dinner Special
Today’s Obanzai:
- (Vegan) Kiriboshi Daikon Natto Tofu - Dried-daikon strips & natto beans over homemade tofu
- (Vege) Omochi Miso Gratin - Baked rice cake and kinoko with miso mayo
- Teba Kara Age - Fried chicken wings marinated in ginger & garlic
Today’s Miso Soup:
- Negi Scallion
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Branzini Sushi / Sashimi
- Bonito Sushi / Sashimi
- Ma Dai from Japan Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll