Monday, August 19th

Dinner Special

Today’s Obanzai:

• Buta Niku Jaga - Sliced-pork loin, potato and onion simmered in sweet soy sauce
• Saba Nanban - Fried mackerel, onion and spinach marinated in sweet soy vinegar
• Corn & Cauliflower Soup - Chilled corn and cauliflower puree with sea broth 

Today’s Miso Soup:

• Renkon Lotus Root

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Bonito Sushi / Sashimi
• Branzini Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallions
• Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ 
• Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo